2020 Amisfield Sauvignon Blanc Central Otago – Individual parcels of fruit were destemmed and fermented separately at cool temperatures in stainless steel tanks, using various combinations of selected yeasts. Two parcels of late harvested fruit was whole bunch pressed to barrel for wild fermentation.
Bright and expressive nose with tropical notes of pineapple and mango. The palate is filled with fresh passionfruit and has vibrancy and texture that lead to a dry finish.
Central Otago Sauv Blanc done right!
Single Price: $29.00
Any Six Bottle Buy: $22.00
Price per case (12 bottles): $264.00