2018 Tony Bish Golden Egg Chardonnay Hawke’s Bay – Specialising in Chardonnay only, Tony Bish is quite the house hold name in the world of wine. They also introduced concrete eggs to the NZ winemaking scene in 2015.
The aroma is a medley of nectarine, peach, apple blossom, with hints of almond and nutty richness.
These aromas flow onto the richly textured palate that displays summer stone-fruit notes with hints of almond and a bright citrus finish that lingers and refreshes.
Will cellar well for at least 5 years.
Single Price: $70.00
Any Six Bottle Buy: $55.00
Price per case (12 bottles): $660.00